A La Carte Menu

A La Carte

A La Carte Menu

Garlic Pizza Breads
Garlic Pizza Bread (v) £3.95
Garlic Pizza Bread with Tomato (v) £4.20
Mexicana Garlic Pizza Bread (v) £4.50
Garlic Pizza Bread with Mozzarella (v) £4.75
Rosemary & Sea Salt Pizza Bread (v) £4.75

Antipasti & Nibbles
Olive Kalamata e di Nocellara (v) £2.75
Bowl of mixed Olives, marinated with lemon zest,
Rosemary & Thyme.

Pan Focaccia (v) £3.10
Toasted Focaccia served with Olives, Olive oil & Balsamic.

Zuppa Del Giorno £3.95
Homemade Soup of the day served with Freshly
Baked Focaccia.

Tomato & Ricotta Bruschetta (v) £4.95
Fresh Tomatoes marinated in Olive Oil & Basil served
with whipped Buffalo Ricotta.

Funghi Fritti (v) £6.10
Button Mushroom Duxcel coated in Herby Breadcrumbs
with Sautéed Wild Mushrooms, Cream & Garlic.

Calamari Fritti £6.50
Deep Fried Squid served with Garlic & Lemon Mayonnaise,
Chilli, Parsley & Fried Garlic.

Tuscan Chicken Parfait £6.50
Smooth Chicken Liver Parfait topped with Chive Butter
& Toasted Focaccia.

Fritto Misto £6.95
Lightly Fried Calamari, Tiger Prawns, White Bait, Samphire
and Lemon served with Garlic & Chilli Mayo.

Pollo all’Aglio £6.95
Slowly roasted Chicken Wings marinated in Chilli, Garlic
& fresh Thyme finished on our Robata Grill.

Gamberoni alla Griglia £6.95
Simple fresh Grilled Prawns served with Garlic &
Herb Butter.

Insalata Caprese (v) £6.25
Salad of Buffalo Mozzarella, fresh Tomato & Basil.

Costine £6.50
Chef’s slow cooked Baby Ribs, finished & glazed on our
Robata Grill.

Italian Sharing Platters
Antipasto All’Italiana £12.00
Italian Meat Platter of Salami, Bresaola, Mortadella &
Prosciutto served with Roasted Peppers, Sun blushed
Tomatoes, marinated Olives & Fresh Bread.

Antipasto di Mare £12.95
Selection of Deep Fried Squid, King Prawns, White Bait,
Grilled Prawns & Creamed Mussels served with Baby
Buffalo Mozzarella, marinated Olives & Fresh Bread.

Antipasto di Verdure (v) £11.00
Chargrilled Vegetables marinated in Garlic and Herbs,
Tomato and Ricotta Crostini, Breaded Duxcel of
Mushrooms, Baby Mozzarella, marinated Olives &
Fresh Bread

Spaghetti Bolognese £9.25
Chef’s Pork & Beef Ragu, slow cooked with Red Wine
& Italian Tomatoes.

Spaghetti Carbonara £9.50
Smoked Bacon, Egg, Parmesan & Cream.
Ricotta & Spinaci Fettuccine (v) £9.50
Fresh spinach & Wild Mushrooms in a Ricotta Cheese sauce.

Penne Arrabbiata £9.50
Spicy Calabrese Sausage, Smoked Bacon, Roasted Peppers
with a Chilli & Tomato Sauce.

Rigatoni Con Polpette £10.50
Beef & Pork Meatballs, Garlic, Chilli and Ragu Sauce
served with Rigatoni Pasta.

Fettuccine Alfredo £9.50
Ham, Mushrooms and Parmesan Cheese served with
Fettuccine Pasta in a Cream & Butter Sauce.
Linguine ai Frutti di Mare £13.95
Tiger Prawns, Scallops, Calamari & Diced Salmon in
a Light Garlic, Chilli and Cherry Tomato Sauce.

Margherita (v) £8.50
Tomato & Mozzarella Cheese.

Piccante £8.95
Salame, Roasted Peppers & Chilli.
Ortolana (v) £9.20
Tomato, Peppers, Red Onion, Spinach & Mozzarella.

La Villa Fish Royale £11.95
Calamari, Mussels, Tuna & Prawns.

Quattro Stagioni £9.95
Ham, Mushrooms, Artichokes & Olives.

Romana £8.95
Ham, Mushrooms & Oregano.

Caprino (v) £9.95
Goats Cheese, Sun Blushed Tomatoes, Roasted Peppers & Pesto.
Contadina £9.50
Chicken, Sweetcorn & Oregano.

Al Forno
Oven baked classic Italian dishes

Parmigiana di Melanzane (v) £9.25
Baked Aubergine, Buffalo Mozzarella, Parmesan, Tomato
& Basil.

Gnocchi al Forno (v) £9.50
Homemade Potato Gnocchi, Spinach, Mushrooms, Ricotta
Cheese, Parmesan & Herby Breadcrumbs.

Classic Lasagna £9.50
Layers of fresh pasta with Chefs Bolognese Sauce.

Pasta Genovese £10.50
Chicken, Pesto, Spinach and Cream served with Parmesan
& Herby Breadcrumbs.

Caprino (v) £10.95
Oven baked Goats Cheese, Olives, sun blushed Tomatoes
& a Pesto Dressing.

Caesar £10.95
Chicken, Parma Ham Crisp, Croutons, Anchovies & Caesar Dressing.

Greek (v) £9.95
Cucumber, Tomatoes, Red Onion, Olives & Feta Cheese

Risotto ai Funghi £11.00
Pan Fried Wild Mushrooms, Peas, Truffle Oil & Parmesan

Risotto ai frutti di mare £13.95
Tiger Prawns, Scallops, Calamari & Salmon with Garlic,
Chilli & Cherry Tomatoes.

The Villa Italian Classic
All dishes are served with Roasted Root Vegetables.

The Villas Famous Porchetta £13.95
Slow cooked Pork Belly filled with Garlic, Fresh Herbs
& Fennel Seeds served with Baby Beets, Spring Onions,
Salsa Verde and Apple Sauce.

Salmone e cozze £15.95
Pan fried Salmon with creamy Mussels and Fresh Samphire.
Pollo alla crema £12.95
Chicken Breast cooked in Fresh Cream, Wild Mushrooms
and a White Wine sauce.

The Villa Italian Grill
All our grill dishes are cooked on our Robata Grill for added
flavour. We use 30 day dry aged Northern Gold Beef. All our
dishes are served with Root Vegetables. Sauces and sides to
accompany your dish are listed below.

8oz Fillet Steak £21.00

12oz Sirloin Steak on the bone £19.95

12oz Ribeye Steak on the bone £19.95

Pollo Arrosto £11.95

Grilled Chicken Fillet marinated in Thyme & Rosemary.
Tonno alla Siciliana £16.95

Sustainable line caught Tuna marinated in Fresh Herbs,
Garlic & Lemon Zest.

Spiedini Di Pesce £16.95
Grilled marinated Fish Skewer of Salmon, King Prawns,
Scallops and Vegetables.

French Fries (v) £2.95
Sirmione Fries (v) £3.75
Rosemary & Garlic Potatoes (v) £3.75
Mixed Root Vegetables (v) £3.75
Tomato & Red Onion Salad (v) £3.75
House Salad (v) £3.75
Rocket & Parmesan Salad (v) £3.75

Peppercorn Sauce £2.25
Diane Sauce £2.25
Gorgonzola Sauce (v) £2.25
Arrabiata Sauce £2.25
Garlic Butter Sauce (v) £2.25